Tampa Bay Pre-Opening Restaurant Lead Samples
New Restaurants Opening in Tampa Bay
A small public sample of pre-opening restaurant leads covering new openings and expansions from Tampa Bay south through Naples, including Clearwater and surrounding West Florida markets. The Tampa reporting region does not include the Florida Panhandle.
Tampa Bay and West Florida pre-opening samples
Sample Tampa Bay and West Florida pre-opening restaurant leads
These public samples show the type of pre-opening intelligence available to subscribers. Independent and multi-unit projects are mixed throughout the feed. Numeric expansion arrows are used only when both unit counts are explicitly supplied.
10 sample records • More samples added regularly
Bengaluru Cafe by Amma's Cuisine: Independent Restaurant Planned for Land O' Lakes
Bengaluru Cafe by Amma's Cuisine is planned for 16860 Focus Loop, Land O' Lakes, FL 34638, with a Fall 2026 opening window. The independent quick serve concept serves Café.
- Café
- Quick Serve
- Independent
- Meals: B/L
Salty Hook Cafe: Independent Restaurant Planned for Crystal River
Salty Hook Cafe is planned for 9691 W Fort Island Tri, Crystal River, FL 34429, with a Fall 2026 opening window. The independent fast casual concept serves Café.
- Café
- Fast Casual
- Independent
- Meals: B/L
Lucky Dill: Independent Restaurant Planned for Clearwater
Lucky Dill is planned for 662 S Gulfview Blvd, Clearwater, FL 33767, with a Fall 2026 opening window. The independent fast casual concept serves American.
- American
- Fast Casual
- Independent
- Meals: L/D
Jofi's: Independent Restaurant Planned for Largo
Jofi's is planned for 1280 W Bay Dr, Largo, FL 33770, with a September 2026 opening window. The independent fast casual concept serves American.
- American
- Fast Casual
- Independent
- Meals: L/D
Just Ah Bite: Independent Restaurant Planned for Fort Myers
Just Ah Bite is planned for 2578 Fowler St, Fort Myers, FL 33901, with a September 2026 opening window. The independent casual/family concept serves American.
- American
- Casual/Family
- Independent
- Meals: L/D
Mozza: Independent Restaurant Planned for Saint Petersburg
Mozza is planned for 2319 Dr Martin L King Jr St N, Saint Petersburg, FL 33704, with a October 1, 2026 opening window. The independent casual/family concept serves Italian.
- Italian
- Casual/Family
- Independent
- Full Bar
Wardos Smokin Tacos & BBQ: New Concept Planned for Bradenton
Wardos Smokin Tacos & BBQ is planned for 2127 Cortez Rd W, Bradenton, FL 34207, with a September 16, 2026 opening window. The micro regional multi-unit fast casual concept serves Mexican, Latin, and BBQ. The opening represents a move from 1 to 2 operator locations.
- Mexican
- Latin
- BBQ
- Fast Casual
- Micro Regional Multi-Unit
- Meals: L/D
Outside BBQ: 3 → 4 locations Expansion Planned for Brandon
Outside BBQ is planned for 2016 Town Center Blvd, Brandon, FL 33511, with a October 2026 opening window. The micro regional multi-unit fast casual concept serves BBQ and American. The opening represents a move from 3 to 4 locations.
- BBQ
- American
- Fast Casual
- Micro Regional Multi-Unit
- Meals: L/D
Sexton's Pizza: 5 → 6 locations Expansion Planned for Clearwater Beach
Sexton's Pizza is planned for 483 Mandalay Ave, Suite 212 to 215, Clearwater Beach, FL 33767, with a September 2026 opening window. The regional multi-unit fast casual concept serves Pizza and Italian. The opening represents a move from 5 to 6 locations.
- Pizza
- Italian
- Fast Casual
- Regional Multi-Unit
- No alcohol
Bad Ass Coffee: Multi-Unit Expansion Planned for New Port Richey
Bad Ass Coffee is planned for 5243 Little Rd, Suite 1, New Port Richey, FL 34655, with a Fall 2026 opening window. The multi-unit fast casual concept serves Coffee and Tea. The record reflects another multi-unit opening.
- Coffee
- Tea
- Fast Casual
- Multi-Unit
- Beer/Wine
Before opening day
What happens before a restaurant opens
A restaurant can require equipment, technology, food and beverage distribution, furnishings, construction, insurance, staffing, marketing, and other services before it serves its first customer. The earlier the project is identified, the more useful it can be to a B2B sales team.
Signals monitored across every market
- Business and DBA registrations
- Building and construction permits
- License activity
- Commercial real estate activity
- Operator and franchise announcements
- Newspaper articles and regional news publications
- Local and industry media
Built for restaurant-industry sellers
From public discovery to sales opportunity
Find projects earlier
See restaurants during planning, permitting, construction, licensing, and other pre-opening stages.
Spot the next-unit jump
When both unit counts are documented, moves from one unit to two, two to three, and three to four are highlighted as expansion signals.
Work beyond the preview
Access available business contacts, additional project detail, and subscriber-only record context.
Tampa Bay and West Florida lead activity
Tampa Bay and West Florida restaurant lead FAQs
This page shows sample pre-opening leads, not the complete market feed. Weekly volume changes with market activity.
How far in advance can you identify a new restaurant, and how complete is the contact detail?
On average, half the projects we track are identifiable within 30 days of opening and 90% within 2.5 months, since that is when permits, leases, licensing, construction activity, and hiring create a reliable public trail. At least 2 out of 3 records carry a direct operator phone or email. Both figures move with seasonality and the source mix in each jurisdiction. A quarter gives a more representative view than a single week.
How many Tampa Bay and West Florida restaurant leads can be identified each week?
The Tampa Bay and West Florida report averages between 12 and 30 new restaurant openings per week. Weekly volume changes with filing schedules, construction activity, seasonality, and the number of projects that can be sufficiently verified. The 10 records shown here are a small public sample, not the complete weekly count.
What geographic area does the Tampa Bay and West Florida report cover?
The Tampa report covers Tampa Bay south through Naples, including Clearwater, St. Petersburg, Sarasota, Bradenton, Fort Myers, and surrounding West Florida markets. It does not include the Florida Panhandle.
What kinds of Tampa Bay and West Florida restaurant records are included?
Research can include new openings, relocations, ownership transfers, operational upgrades, and expansion projects identified during planning, permitting, construction, licensing, and other development stages. The mix changes with actual market activity.
Is this a complete list of Tampa Bay and West Florida pre-opening restaurant leads?
No. Every record shown on this public page is a sample, and the page displays only a fraction of the available volume. Subscribers receive the complete available lead set for their selected regions, together with six months of history and the forward-looking opening pipeline.
What does Independent mean in these records?
Independent is the cohort label used here for a single-unit restaurant with no known affiliation. A company growing to 2, 3, 4, or more locations may still operate like an independent business, but its cohort label reflects its known unit count. See the Restaurant Data Dictionary for additional terminology.
When are new Tampa Bay and West Florida sample records added?
Sample records are added after projects are identified and reviewed. Independent and multi-unit projects are mixed throughout the page. Additional public examples may be added periodically, while subscribers receive the complete available weekly set for their selected regions.
See what a full week of Tampa Bay and West Florida leads looks like.
Request a fresh, full-week example of the available pre-opening restaurant leads for your market.